Noodles Every Day: Delicious Asian Recipes from Ramen to Rice Sticks (Paperback)

Sep 29th, 2009 | By | Category: Cooks' Books

Noodle dishes are a beloved staple throughout Asia and are eaten at all hours of the day and night. Asian cuisine expert Corinne Trang presents more than 70 recipes that make it easy to discover such simple pleasures as the Vietnamese rice noodle soup known as Pho mee krob (a sweet and crispy fried rice […]



The Asian Grill: Great Recipes, Bold Flavors (Paperback)

Sep 15th, 2009 | By | Category: Cooks' Books

Grilling is the perfect way to cook with Asian ingredients, especially if you like to experiment with new flavor combinations. Review There’s much more to grilling than crackling flames, a good pair of tongs and a nice cut of meat. Trang has cooked her way through countless dishes from China, Japan, Thailand, Vietnam, Korea and […]



Thai Foodcast: Easy Thai Recipes

Apr 11th, 2009 | By | Category: Cooks' Books

The Thai Foodcast slogan is:  Easy Thai Food Explained. By watching this DVD you will gain the knowledge and skills required to make ten great tasting Thai dishes that are so simple, they will easily become part of your weekly meal schedule. Some of the most delicious Thai food is also the easiest to make, […]



Fusion Cooking Recipes (Kindle Edition)

Mar 16th, 2009 | By | Category: Cooks' Books

Fusion Cooking is taking the locally available ingredients & adjust it to their ethnic taste, it’s a culinary method that integrates various regional cooking styles in order to create innovative new tastes, it’s the art of mixing ingredients and preparation styles from different countries and cultures into a unique dish of flavour, and it’s when […]